Homemade Burgundy Sauce-Style Red Wine Sauce (Sauce Meurette)

Burgundy Sauce, according to wikipedia defintion, : ( Sauce bourguignonne in French) is a French sauce with a base of red wine with onions or shallots, a bouquet garni (parsley, thyme and bay leaf), reduced, strained, and mixed with some espagnole sauce. Just before serving it is mounted with butter and seasoned lightly with cayenne … Read more